Another week, another menu! Our weather is supposed to go a bit downhill this week, so I’m starting to incorporate some comfort meals. Do you plan your meals based on the weather? Or are you more the type to plan based on your mood? I definitely plan by the weather. 🙂 And my mood.
Here’s what we will be eating this week:
Slow Cooker Meatballs, rice, steamed veggies
Peanutty Asian Wraps, salad
Grilled Cheese and Tomato Soup (recipe coming)
I will also be making this Caprese Garlic Bread for lunch one day, because it looks so darn delicious!
What sounds delicious enough to you this week to make it onto your menu?