Well, it’s becoming more springlike as each day passes around these parts! I’m loving it! I’m also getting excited about planning my container garden this year. I fully intend on nurturing it and reaping the benefits! (unlike last year…I was a bit neglectful!)
I pulled out an old issue of Kraft What’s Cooking magazine and it gave me tons of ideas for meals this week.
- Chicken Stir-Fry (carried over)
- Taco Salad Bowls
- Fish Cakes (but using chicken), salad, raw veggies
- Out to eat
- Pulled Chicken Sandwiches (but using beef or pork and no cheez whiz), coleslaw, carrot sticks
I would also really love to make these this week as a treat! Lemon Cream Cheese Cupcakes!
If you would like some menu inspiration from hundreds of other families, visit I’m an Organizing Junkie every Monday.
