Wouldn’t it be nice to have a freezer full of delicious meals that you can easily pull out and have a home cooked meal in no time flat? Especially with holidays creeping up?
That’s where the Make One, Freeze One challenge come in. Starting October 16, you can get a great start on filling your freezer with this 5 day challenge. Here’s How the Challenge Works:
Step 1 – Pick Your Meal Plan (either Traditional, Freezer to Slow Cooker, or Freezer to Instant Pot)
Step 2 – Go Shopping (you get a Shopping List!)
Step 3 – Make One Meal, Freeze One Meal Next Week
Step 4 – Enjoy Delicious and Simple Meals from the Freezer!
When it comes to tricks to help save time, money and stress, freezer cooking is at the top of my list. Freezer cooking can completely change the dinner time hour in your home. With a little bit of planning ahead, you can have have delicious, healthy meals for your family from the freezer instead of taking a spin through the drive through… again.
Do you find yourself constantly overwhelmed at dinner time? Help tame the dinner time madness with these tips for great freezer dinners!
Make a menu.
You hear it all the time, but that’s because it works. A menu means you can shop once and do prep work as you put the food away. You’ll probably find that you don’t have to look inside the fridge multiple times a day only to decide that thinking about what will be for dinner is just too much, again.
While I like to plan a week’s worth of meals, you may want to just plan enough meals to get you until your next shopping day. I recommend planning to double 1 – 2 meals so that you can put the extra into the freezer. Perfect for days when you don’t have time to shop or prepare a meal from scratch because of activities.
Prep before putting food away.
The fastest way to create many meals for the freezer at once, is to go shopping in the morning and spend the afternoon completing the prep work. This is great for working parents or families with a lot of activities during the week.
Chop all of the ingredients for one meal and load right into freezer bags for a complete recipe.
When you are cooking and baking, double your recipes to cook once but eat twice! This is a great way to reduce your workload because you can cook once and clean once.
This works really well for casseroles, tomato based sauces, cookies and muffins, and soups. I love to make a big batch of spaghetti sauce and freeze the extras. The same goes for taco meat.
Cooking double is the least stressful way to build a large stash for your freezer with very little extra effort on your part. No all day cooking or menu planning but you will be building a stash of meals for busy nights.
Protect from freezer burn.
While freezer cooking is amazing for saving you time and money, you will find that things may get freezer burnt causing unnecessary waste.
To prevent freezer burn, remove air from packaging and use multiple layers around your food to keep it fresh longer. Never let air get into your packaging. Label your meals well so you do not need to open anything to find the meal you want.
For this Chicken Broccoli Alfredo meal, you take some chicken, broccoli, Alfredo sauce, and bacon bits, toss it all into a freezer bag. That’s it. Then to cook it, throw it in the slow cooker for a super simple, family pleasing dinner!
This Chicken Broccoli Alfredo is easy, easy, easy! Easy to put together, and easy to cook! My favourite kind of meal. 🙂 It’s a family-friendly meal that goes from the freezer to the slow cooker, making dinnertime a breeze. The recipe calls for a bag of frozen broccoli, but I find a bag of broccoli and cauliflower is just as good! It’s delicious served over pasta or rice.
Here’s how to make Slow Cooker Chicken Broccoli Alfredo:
This recipe for the ultimate comfort food, Easy Freezer-Friendly Shepherd’s Pie will soon be one of your family's favorite meals! Ground beef and veggies smothered in a tasty gravy, topped with delicious mashed potatoes. Yum yum!
Freezer Friendly Shepherd's Pie Recipe
This freezer-friendly Shepherd’s Pie is one of those easy to prepare comfort foods. It's a simple meal that uses ingredients that you usually have on hand. It's perfect for the freezer to cook another day, or you can make it ahead and refrigerate until you're ready to cook it for dinner. This recipe includes the use of beef gravy or Shepherd's Pie gravy, which adds a delicious touch of flavour to the Shepherd’s Pie and keeps it moist and tender.
Here's how to make Easy Freezer Friendly Shepherd's Pie: